Antipasto
Antipasto alla Florio's - Stuffed mushrooms, roasted peppers, mozzarella in corroza
and eggplant rollatini
Mozzarella Con Pepperoni - Fresh Mozzarella, roasted peppers and basil
Mozzarella Sticks - Fried Mozzarella
Prosciutto e Melon - Prosciutto and fresh melon
Artichoke Al Ripeini - Stuffed Artichoke in garlic sauce
Gamberi Cocktail - Shrimp with a spicy sauce
Mussels Marinara - Sauted in fresh tomato sauce with garlic
Vongole Oreganate - Baked Clams
Seafood Antipasto - Shrimp Oreganate, fried calamari and baked clams
Fried Calamari - Battered and deep fried squid in your choice of sauce.
Insalata Di Pesce Freddo - Cold Seafood Salad in our house vingarette dressing
Eggplant Rollatini-stuffed with ricotta cheese&mozzarella topped with tomato sauce
Spedini ala Romano
Garlic cheese bread

Insalata
Insalata Tre Colore - Arugula, endive and radicchio salad
Insalata Alla Cesare - Romaine Lettuce with anchovy dressing and croutons
Insalata Verde - Garden salad
Insalata Arugula Al Funghi - Arugula, fresh tomato and mushrooms

Zuppa - Soups
Tortellini in Brodo - Tortelini pasta in a light chicken broth
Pasta Fagioli - Mixed Pasta with beans in our special broth
Straciatella alla Romano - Escarole with egg in a light chicken broth
Seafood Soup - Mixed seafood in a light spicy brith

Pasta
Linguini - With brocoli rabe and sausage
Lasagna - Baked with ricotta, mozzarella and meat sauce
Gnocchi - Home made pasta with fresh tomato and basil or bolognese sauce
Cavatelli - Homemade pasta with fresh tomato and basil sauce
Pasta Carbonara- Pasta in a cream sauce with bacon and onions
Fettucine ala Casa - Asparagus, mushrooms, sun dried tomatoes,with cream & brandy
Fettucine Alfredo- Fettucini pasta in a light cream sauce
Tortellini alla Pesto - Fresh tortellini in a creamy basil sauce
Linguine Marco Polo - Sauted vegetables with shrimp over pasta
Linguine Con Vongole - Fresh clams over linguine in a white garlic sauce
Spaghetti Fileto Pomodoro - Fresh tomato sauce with prosciutto and onions
Spaghetti Putanesca - Fresh tomato sauce with olives, capers and anchovies
Spaghetti with Meat Balls
Spaghetti Bolognese or Marinara - Meat Sauce or fresh tomato sauce with garlic
Rigatoni alla Vodka - Rigatoni in our special creamy peppered vodka sauce
Ravioli Con Formaggio - Ravioli stuffed with ricotta cheese in tomato sauce
Sun Dried Tomato Ravioli - Ravioli stuffed with ricotta and sun dried tomatoes in tomato sauce
Lobster Ravioli - Ravioli stuffed with lobster in a tomato cream sauce
Penne with smoked salmon - in a pink sauce

Vegetali
Broccoli Rabe - Wild Bitter Broccoli sauteed with garlic & olive oil
Escarole Monachina - Fresh escarole with Gaeta olives & capers
Melenzane Parmigiana - Baked eggplant with fresh mozzarella in tomato sauce
Asparagus Gratinee - Grilled Asparagus with breading and garlic
Fried Zucchini

Carne
Beef Brasciole - served with pasta
Vitello Marsala - Delicate Medallions of Veal in Marsala wine and mushrooms
Vitello Francese - Delicate Medallions of Veal in white wine, lemon, and butter
Vitello Sorrentino - Delicate Medallions of Veal with proscittto, eggplant and mozzarella
Nodino Di Vitello - Grilled Veal Chop
Stuffed Veal Chop - Thick cut, stuffed with prosciutto, formaggio and spinach
Vitello Romano - Veal scallopine sauteed in white wine, artichoke hearts and mushrooms
Vitello Paillard - Grilled medallions of veal served with fresh broccoli rabe
Vitello Parmigiana - Breaded veal cutlet, baked with fresh mozzarella and tomato sauce
Vitello Rollatini - Veal stuffed with scallions, prosciutto and mozzarella
Bistecca Al Ferri - NY Steak Cut to order
Costolette Di Maiale - Grilled Pork Chops with vinegar peppers
Vitello Capriciossa-breaded veal cutlet over arugola
Campagnola for 2 - Chicken, Steak, Sausage, potatoes and peppers in a brown wine sauce

Pollo
Pollo Scarpariello - Chicken sauteed in garlic, butter, lemon, and sausage in white wine
Pollo Parmigiana - Breaded chicken cutlet, baked with fresh mozzarella and tomato sauce
Pollo Rustico - Chicken with artichoke hearts and mushrooms sauteed in balsamic vinegar
Polla Marsala - Chicken in a Marsala wine sauce with mushrooms
Pollo Francese - Chicken sauteed with lemon and white wine
Pollo alla Casa - Breast of Chicken with diced fresh tomatoes, onions and mushrooms in a light beer sauce
Chicken Bolognese - breast of chicken in brown sauce with prosciutto,asparagus and mozzarella

Pesce
Cozze Marinara - Sauteed Mussels and fresh garlic in a light tomato sauce
Vongole Marinara - Clams sauteed with fresh cloves of garlic, olive oil and tomato sauce
Shrimps Oregenata - Grilled Jumbo Shrimp with a light breading and white wine
Shrimp Marinara - Shrimp sauteed in garlic and oil with a fresh tomato sauce
Shrimp Scampi - Grilled Shrimp in a garlic butter sauce with white wine
Red Snapper - Grilled or Oregenata
Salmon - Any style
Zuppa Di Pesce Marichiarre - Fresh mixed seafood and 1/2 lobster in a light tomato sauce
Shrimp Parmigiana - breaded shrimp with mozzarella and tomato sauce served over pasta
Calamari Fra Diavolo - Over pasta